Spicy Louisiana Style chili

6 to 8 servingsYouTube instructional video is at the bottom. What you’ll need1 pound 93% lean ground beef1/2 pound lean ground pork, turkey or chickenStone ground corn flourSalted butterTomato pasteCrystal Hot sauce (Extra hot version) SeasoningsSaltBlack pepperTony Chachere’s creole seasoningChef Paul’s meat magicCayenne pepperGround CuminChili powderDried thyme1 yellow onionGarlic1 Green bell pepper1 Red bell pepperRed … Continue reading Spicy Louisiana Style chili